Enjoy Festive Christmas Cocktails with Haig Club Clubman

Are you the designated barman at the Christmas Party this year? Do you now need to brush up on all those festive Christmas Cocktails? Fear not my budding mixologists and Brian Flanagan wannabes for I have the ultimate Christmas Cocktail recipe that will get you through the quagmire. 

Introducing the Clubman Winter Spiced Espresso Martini. See below for recipe details. 

CLUBMAN WINTER SPICED ESPRESSO MARTINI

Yes the omega baby! When it comes to the cocktail that looks chic, has caffeine (which we all love no matter the occasion) and has the perfect blend of simplicity and intrigue. Check out this recipe and many more on the HaigClub website. 

The original Espresso Martini was created by Dick Bradsell at the Brasserie Soho in the early 1980's and has been bringing pure caffeinated joy to all who drink it since. This variation, using Haig Club Clubman instead of vodka, adds a winter dimension to this great cocktail thanks to the butterscotch sweetness of the whisky combining with gingerbread and cinnamon. 

• 25ml Haig Club Clubman

• 25 ml Creme de Cacao

• 25ml espresso

• 10ml Gingerbread Syrup

• Cinnamon 

• Alcohol content: 13 grams

Equipment

• Cocktail shaker

• Strainer

• Jigger/measure

• Martini glass

The Haig Club Clubman is also a perfect gifting bottle for anyone this Christmas. If you're coming to a party don't go unarmed. Bring a bottle and bring the most beautiful whisky bottle on the market right now. People will certainly notice the brilliant-blue square bottle as it sits proud on the bar. You'll also be introducing people to the versatility of the Haig Club Clubman single grain whisky. When it's time to shift from the mulled wine to the festive cocktails you'll be the star of the show with your Espresso Martini. 

A great gift for a loved one at Christmas. I had mine personalised for the good times ahead.